The nutritional value of candied fruitTime of issue : 2019- 08-29
The history of candied fruit in our country can be
described as very long. As early as more than 2,000 years ago, there were records about how to make candied fruit. The earliest record of the candied fruit in China is the "Wu Yue Chun Qiu" written by Zhao Hua of the Eastern Han Dynasty.
The effect and effect of JiayingziTime of issue : 2019- 08-29
Kayin ka-ìng-tsí is a kind of candied fruit, which originated from the area of Xiaquan Spring in Fujian. It is characterized by sweet and fragrant taste and rich aftertaste. In 1958